Sunday, May 31, 2015
Cheese - Sues Taco Salad
This is a great dish for pot-lucks. It's easy, and can be made in advance. Add dressing just before serving.
Saturday, May 30, 2015
Appetizers And Snacks - Cindis Egg Rolls
These are the best tasting egg rolls you'll ever have. They're even better than the one's served at the Asian restaurants. My family just loves them. What's even better is that you can use a variety of different meats -- ground beef, pork steak, seasoned ground pork sausage, precooked shrimp -- or prepare them without meat for the vegetarians.
Friday, May 29, 2015
Thursday, May 28, 2015
Desserts - Dirt Cake I
This is a great conversation piece at parties. Adults love it as much as the children do. Get a new garden trowel, medium sized flower pot and artificial flower at a craft store for full effect.
Wednesday, May 27, 2015
Monday, May 25, 2015
Cheese - Incredibly Cheesy Turkey Meatloaf
This incredible meatloaf is sure to be a family favorite. It's SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.
Sunday, May 24, 2015
Herbs And Spices - Dill Dip Iii
Not unlike a Green Goddess dip, this sour-cream based mix taps dried herbs and minced onion for fresh, garden-y kick.
Saturday, May 23, 2015
Pasta - Summer Fresh Pasta With Tomatoes And Prosciutto
This quick, easy, and flavorful fresh pasta dish showcases summer's garden bounty using those wonderful home-grown tomatoes and fresh basil.
Friday, May 22, 2015
Breakfast And Brunch - Oaty Cereal Bars
Nutritious breakfast cereal smothered in a peanut butter and honey mixture to make a tasty portable breakfast.
Monday, May 4, 2015
Pasta - Best Tuna Casserole
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust.
Desserts - Cream Puffs
Homemade cream puffs will wow your guests, but they are so easy to make, especially if you fill them with instant vanilla pudding. The baked puff shells are a simple alchemy of milk, butter, water, salt and eggs. Presto!
Saturday, May 2, 2015
Breakfast And Brunch - Irish Soda Bread In A Skillet
A basic version of Irish Soda Bread that is baked in a cast iron skillet. Try substituting the liquid with buttermilk or 2)1/2c cream plus 1/2c sour cream left to sit overnight. Try adding a tablespoon or so of sugar if you like your soda bread slightly sweet. Experiment until you get the flavor you remember.
Friday, May 1, 2015
Painted Abstract Painting Decoration Stretched
Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 24x24 Inch Stretched Ready To Hang Free Shpping
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